Learn what Specialty Coffee is all about! This video was shown at SCAA's Conference in 2013!
This Video was filmed by FSU/CPalms! **Note, water in above chamber should be cooled to 202 (at most) before putting coffee to extract/brew and syphoned back down between 1-3 minutes based on your tastes! Remember, make coffee the way you like it, not how everyone else does it because it is subjective!
Another video made by FSU/CPalms. This one explains what makes espresso......espresso! Is it a type of coffee, is it expresso....NO!!!! It's a process! Watch and learn :)