Learn what Specialty Coffee is all about! This video was shown at SCAA's Conference in 2013!

This Video was filmed by FSU/CPalms!  **Note, water in above chamber should be cooled to 202 (at most) before putting coffee to extract/brew and syphoned back down between 1-3 minutes based on your tastes!  Remember, make coffee the way you like it, not how everyone else does it because it is subjective! 


Another video made by FSU/CPalms.  This one explains what makes espresso......espresso!  Is it a type of coffee, is it expresso....NO!!!!  It's a process!  Watch and learn :)