Decaf- Brazil Mogiana

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decaf.jpeg

Decaf- Brazil Mogiana

13.99

Location: The Mogiana region is an area along the boarder 
 of the states of Sao Paulo and Minas Gerais 
Altitude: 2,625 - 3,937 Feet (800 - 1,200 Meters)
Varietal: Bourbon, Mondo Novo hybrid
Process: Full Natural
Drying: Sun dried
Harvest: May - August
Export: July - April

Tasting profile: Baker's chocolate, very smooth

Best Decaf coffee that I ever had.  You wouldn't think this coffee was a Decaf based off of the pleasant aromas and tastes!

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